Fresh Banana Bread!

I've just taken two lovely loaves of Banana Bread out of the oven. The picture isn't a very good one. I love making it, but I haven't done so in a few months.
They appear to have turned out well. I'll have some for breakfast, toasted with butter.
The recipe I use comes from one put together by wives of Seattle Mariners as a charity event. The recipe is from retired Mariner's player Jay Buhner.
(Cross-posted at A Lady's Rumimations)
2 Comments:
I love banana bread! Honestly, I think there's no better breakfast than warm banana bread spread with butter. Yummy!
I agree, Misa! I toasted a piece and than buttered it for breakfast this morning. It smelled wonderful and tasted just as great!
Thanks for commenting!
Post a Comment
<< Home